Description
Portobello Mushrooms have a rich and meaty flavor, and retains that flavor when cooked. The Portobello’s flavor is intensified when dried.
Suggested Uses: Re-hydrate and use in pasta or rice dishes.
Portobello Mushrooms have a rich and meaty flavor, and retains that flavor when cooked. The Portobello’s flavor is intensified when dried.
Suggested Uses: Re-hydrate and use in pasta or rice dishes.
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